Ecuadorian Bakery in Orange, NJ
When you are looking for an Ecuadorian bakery in Orange, New Jersey, you want to find more than just bread. You search for those aromas, flavors, and recipes that remind you of Ecuador. At El Trigal Bakery and Cake Design, we keep the Ambateña baking tradition alive, preparing breads, baked goods, custom cakes, desserts, and other delicacies for our community in Orange, NJ.
From our bakery located at 23 S Essex Ave, Orange, NJ 07050, we offer a variety of products inspired by traditional Ecuadorian recipes. Here you can find everything from freshly baked bread to accompany your coffee to custom cakes for birthdays, weddings, baptisms, anniversaries, and other celebrations.
Our Family Tradition
El Trigal was born from a family tradition that began in Ambato, Ecuador, in 1970, when the Toroshina Iguiquitin family began making bread following traditional recipes that were later passed down from generation to generation.
Freshly Baked Ecuadorian Bread in Orange
Artisanal bread in Ecuador is a fundamental pillar of families' daily meals. Aiming to bring those experiences back to life, at El Trigal we bake iconic breads with the same care and dedication, such as golden enrollados, flaky and fluffy cachitos (horn-shaped rolls), and traditional cheese empanadas packed with flavor.
For those who prefer native sweetness and textures, we offer our traditional pan de maíz (corn bread), soft pan de leche (milk bread), and delicious pan dulce (sweet bread). We also satisfy sweet cravings with an exquisite pan de chocolate and healthy choices with our crispy pan integral (whole wheat bread) prepared with premium ingredients.
Every day we prepare a wide variety of **fresh daily baked goods** that come out warm straight from our ovens starting at 6:00 AM. The freshness and unmistakable texture of our recipes are the seal of quality that represents us.
Our Signature Breads
Traditional Pan de Agua
Crispy crust and incredibly soft crumb, perfect for pairing with your morning coffee.
Cheese Empanadas
Delicious artisanal dough baked and filled with abundant melted cheese.
Guava Sweet Roscón
Traditional ring-shaped sweet bread filled with guava paste and dusted with sugar.
Puff Pastry Turnovers
Flaky layers of puff pastry with a heart of sweet, traditional guava paste.